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Corn-Based Plastic: An Economic Boost for U.S.Farmers?
3-minute read Corn-based plastic, it seems, is the new eco-friendly alternative to petroleum-based plastics. As production, business interest and research pick up speed, corn plastic—while
Another Food Recall? What Recall Increases Mean
2 1/2 minute read It seems like food recall increases are telling us something. From the Romaine lettuce E. coli outbreak to the withdrawal of
Meat Alternatives: Who Will Win the Protein Race?
2 1/2 minute read Meat alternatives continue to make the news—from litigation over meat naming rights to the latest plant-based startup to get funding. We
Food Packaging Waste: How Big Food is Cleaning Up
2 1/2 minute read Food packaging waste continues to pose challenges for manufacturers. Press coverage points to the environmental impacts of ocean wastelands of plastic
3 Whey Interesting Cheese Facts You Might Not Know
Read time: 3 minutes Cheese facts are plentiful on the internet, from discovery-by-accident origin stories to Queen Victoria’s giant cheese-wheel wedding gift. Here are three
New Marijuana Laws a Possible Challenge for Food Transportation
Read time: 2 minutes As new marijuana laws come into effect in more states, food transportation businesses face the possibility of increased driver shortages due
Watch These 3 Food Industry Trends Q2-Q4
Read time: about 4 minutes Each January, articles on food industry trends fill in-boxes and social media feeds. By the second quarter, they fade, overshadowed
What This Bee Parasite Discovery Means for the Food Industry
2-minute read Scientists have known about this bee parasite for years. Now, they’ve discovered new information about what the parasite does to the bee. The