Our extensive food supply chain stretches around the globe, making it tricky to regulate and monitor food products. But technology continues to evolve to
Manufacturers often have food waste they’d like to offload. That might include off-spec or expired ingredients. And as municipalities tighten dumping laws, companies are
Electronic logging device (ELD) mandates and FMSCA regulations have the food industry in a storm. That includes increased freight costs (in the 60% range)
When it comes to planning for a productive and profitable year, food industry trends can help shape decisions for doing things better.That includes looking
Blockchain, the technology more at home in Silicon Valley, is finding its way into the food industry. And with food giants like Walmart piloting
As tense NAFTA talks continue, the food industry is keeping a close eye on the outcomes. After all, U.S. agricultural exports are up… According
Artificial intelligence is changing food manufacturing. After all, we’re in the fourth industrial revolution. And for food manufacturers, that means a smarter way to
The U.S. has a corn surplus. And with the 2017 corn season predicted to be the best on record, the corn carryover is sure
It’s a fact that corn prices are important. After all, over 3500 products include corn. So, as the 2017 corn harvest approaches, people are
It’s a fact — consumers want to reduce sugar intake. It could just be another food pivot like the low-fat movement of the eighties
In a short span of time, self-driving trucks have gone from concept to “on the road.” And this technology is going to change how
For a food safety plan to work, everyone must recognize its value and follow it — automatically. To achieve that, businesses can create a
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